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Hours of Operation:
Monday: LUNCH:11:30AM-3:00PM DINNER:5:00PM-10:00PM
Tuesday: LUNCH:11:30AM-3:00PM DINNER:5:00PM-10:00PM
Wednesday: LUNCH:11:30AM-3:00PM DINNER:5:00PM-10:00PM
Thursday: LUNCH:11:30AM-3:00PM DINNER:5:00PM-10:00PM
Friday: LUNCH:11:30AM-3:00PM DINNER:5:00PM-11:00PM
Saturday: LUNCH:CLOSED DINNER:5:00PM-11:00PM
Sunday: LUNCH:CLOSED DINNER:4:00PM-9:00PM

Description An array of rich dishes, including steak and seafood is served here, and you can enjoy it in a serene, elegant ambience. There are separate lunch and dinner menus. For an unforgettable dining experience, start off your meal with the Pan Fried Calamari with Hot Cherry Peppers, or the Lobster and Crab Cakes, followed by the North Atlantic Twin Lobster Sauté or Kona Crusted Dry Aged Sirloin with Caramelized Shallot Butter. Wind up with the divine White Chocolate Mousse or Coconut Cream Pie. Pair up your meal with one of the wines from the extensive, award-winning wine list.

Description An array of rich dishes, including steak and seafood is served here, and you can enjoy it in a serene, elegant ambience. There are separate lunch and dinner menus. For an unforgettable dining experience, start off your meal with the Pan Fried Calamari with Hot Cherry Peppers, or the Lobster and Crab Cakes, followed by the North Atlantic Twin Lobster Sauté or Kona Crusted Dry Aged Sirloin with Caramelized Shallot Butter. Wind up with the divine White Chocolate Mousse or Coconut Cream Pie. Pair up your meal with one of the wines from the extensive, award-winning wine list.

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